Read more about Tina Jui or drop an email to say hi. I’m currently working my way through a big bag of fresh cranberries and this is the second recipe of the season using cranberries. The nuts add fantastic texture to to the bread but if you’re either out of or avoiding nuts entirely, they can 100% be skipped as needed! unsweetened. Whisk together sugars and egg in a separate bowl. Bake for 50 minutes in the preheated oven, or until a toothpick inserted near the center comes out … Learn more about TSV →, ABOUT     I love this recipe because not only is it a moist cranberry orange bread, it’s a healthy cranberry bread because it uses spelt flour. If using frozen cranberries, let thaw in the refrigerator overnight or on the counter for a few hours before using. https://www.tasteofhome.com/recipes/orange-cranberry-nut-bread Or make an apple cinnamon batter bread, which requires no kneading. The perennial bakery favorite gets a healthy makeover. The Orange Cranberry Nut Bread bakes for about 55 minutes total. Whisk together the mashed banana, eggs, almond butter, maple syrup, and vanilla. This recipe can be easily transformed into a Cranberry Nut Bread! Whether you need to bring something in addition to this loaf of bread to a potluck or you just want something extra, try making one of these recipes as well: By Tina JuiLast updated: January 19, 2019Filed Under: Breads and Muffins, Breakfast and Brunch Recipes, Breakfast for a Crowd, Christmas Morning Breakfast Recipes, Collections, Cooking Style, Fall Breakfast Recipes, Kid Friendly, Lifestyle, Make Ahead, On The Go, Oven, Quick and Easy Brunches, Seasonal, Thanksgiving Breakfast Recipes, Vegetarian, Winter Breakfast RecipesTags: fruits, oranges, spelt. Fold in the almond flour, baking powder, cinnamon, sea salt, and cranberries until everything is well combined. Knead 2 minutes or until well-combined. I like making the bread with fresh cranberries as opposed to dried cranberries because I find that it gives the bread more bite and flavor. Remove from oven and allow to cool for 5 minutes in the pan. It’s holiday season, which means it’s time to bake an Orange Cranberry Nut Bread. Stir in orange juice. (Note – The full printable recipe is at the bottom of this post). Preheat oven to 350 degrees. If you can find an occasion for this Orange Cranberry Nut bread, like a festive gathering or potluck, you have very lucky guests. I’d love to see it too – snap a picture of your finished dish and share it with me on Instagram using. With 1/2 spelt and 1/2 all-purpose flour, it’s still a healthy cranberry orange bread, but it’s not noticeable. There aren’t very many steps to this moist cranberry orange bread, and the ingredient prep itself is straightforward. Would like to try this recipe but I don’t see a sweetener listed in the ingredients. Mix in flour mixture until just moistened. It makes a very moist Cranberry Orange Bread. In a separate medium bowl, beat together the eggs. The most important thing with fruity breads is that they are moist. Tag @thesimpleveganista on Instagram and hashtag it #thesimpleveganista. Chopped apples, whole cranberries, and crunchy walnuts create this hearty bread loaf. The “quick” comes from the fact that there is no yeast. Mix flours, baking soda, nutmeg, salt, and cinnamon in a small bowl; set aside. Yes! Let cool 10 minutes in pan, then remove from pan and place on a wire rack. This recipe uses tomato juice instead of water, which will give the bread a nice … I’ve made this recipe with King Arthur’s white whole wheat bread flour, as shown here, and it was perfect. Orange Cranberry Nut Bread – Easy Quick Bread. Store, covered, on the counter for up to 3 days, or keep in the refrigerator for up to 1 week. And of course, using real butter in this cranberry nut bread recipe adds a richness you can’t get from using oil. But not this recipe. Recipe creator MS_TERESA says, "I like to prepare my bread batter ahead of time and thaw it out the night before I serve it. So what makes this a quick and easy cranberry bread recipe? This Orange Cranberry Bread requires fresh (or frozen) cranberries. They are so delicious and portable! In a large bowl, whisk together the flour, sugar, baking powder, baking soda and salt. Preheat the oven to 350°F / 175°C. Or store in the refrigerator for up to a week. Can I make muffins out of this quick bread recipe? Make sure you use fresh (or frozen) cranberries in this recipe. Quick breads can also be stored, covered, on the counter for up to 3 – 4 days. Also, it will slice much cleaner once completely cooled, but I know it’s so tempting to cut a slice right away, just know that it will not slice as clean and that’s normal. Stir the … Sure thing! Add in the applesauce, orange juice and optional vanilla, mix until flour is incorporated, don’t over mix, stir in the cranberries and optional orange zest, give a few extra stirs. You can use any gluten free flour blend or buckwheat flour, replacing 1 – 1 the amount of flour called for. Melt butter in a small pan over medium heat. If you don’t have applesauce on hand, use ⅓ cup light flavored olive oil or your favorite neutral cooking oil. I just looked through my notes and I note that 1/2 cup white sugar is a tart (but still tasty) bread. Also, from the archives are these clean eating, no-bake Cinnamon Cranberry Energy Bites and this Roasted Delicata Squash & Cranberry Salad, using fresh cranberries as well. PRIVACY POLICY + DISCLAIMERS     This is done easily on the stovetop with a bit of butter. I'm celebrating at my house. Originally from California, she now lives in London. Also, I’ve used whole spelt flour with great results as well. This Orange Cranberry Nut Bread is perfect for holiday morning or a holiday work pot luck. You might find other cranberry orange breads that use dried cranberries or craisins. Coat loaf pan with cooking spray. Oatmeal Nut Crusted Tenderloin with Mushroom Cranberry Sauce Honeysuckle White. Beat in … Absolutely! In a large bowl, whisk together the flour, sugar, salt, baking powder, and baking soda. Made with just 7 ingredients and 1 bowl, if you’re looking for a healthy and easy holiday bread this vegan cranberry orange bread is it! How to Make Cranberry Orange Bread. Baking this Orange Cranberry Nut Bread with spelt flour gives it a rustic taste. Just add 1/2 cup (or more) roughly chopped walnuts to the batter together with the cranberries to make a Cranberry Walnut Bread… Gluten-free flour is different and much dryer so an additional binding agent is needed. 27 Comments Categories: 10 Ingredients Or Less, 7 ingredients or less, Baked Sweets, Budget Friendly, Fall, Freezer Friendly, Holiday, Low-Fat, Oil-Free, One Bowl (Or Pot), Quick + Easy Vegan Recipes, Quick Breads, Refined Sugar Free, Snacks, Soy-Free, Vegan Bread Recipes, Vegan Dessert Recipes, Vegan Recipes, Winter, Hi, and welcome to The Simple Veganista where you'll find healthy, affordable, EASY VEGAN RECIPES everyone will love! You’ll love the moist easy cranberry bread that’s made with fresh cranberries. This Orange Cranberry Nut Bread instead relies on baking powder to make it rise. Once done, let cool and enjoy this moist, delicious quick bread! Moist and healthy, this easy Cranberry Orange Bread recipe is naturally vegan, made with fresh cranberries and orange juice and is the best holiday breakfast or snack bread! Tina develops everyday breakfast recipes on The Worktop, and writes about all things related to breakfast and brunch. This recipe doesn’t let you down. Make a well in the dry ingredients and slowly pour in the wet ingredients, mixing until just combined. I’m Tina and I share my everyday breakfast recipes here. Try these other various breads for a change of pace! Simply let thaw in the refrigerator before eating. Add the egg mixture to the flour mixture … This site uses Akismet to reduce spam. Place in the oven and bake for 55 minutes. butter, dark chocolate, egg yolks, all purpose flour, granulated sugar and 6 more. Otherwise, give yourself a great start the day by simply enjoying a slice of this Orange Cranberry Bread with your a cup of coffee. Made with fresh cranberries, orange juice and applesauce in place of oil, it’s the ultimate, easy holiday breakfast or snack bread! Bake for about 1 hour. In a large bowl, mix together the flours, sugar, baking powder, salt, and baking soda. Pour batter into prepared loaf pan (shown below), add a few more cranberries to the top. Leave a comment and rate it below. See my Disclosure Policy for more information. Once you have the toasted walnuts, mix all your dry and wet ingredients separately. Stir in the … Preheat oven to 350 degrees. I tested this gluten-free cranberry nut bread recipe using one egg, then two eggs, then two eggs with 1/2 a cup of apple sauce and that is the secret ingredient that takes this gluten-free cranberry nut bread … Bake in 9 x 5 loaf pan for 55 minutes. Add the orange juice (or alternative), butter and egg to the mixing bowl and continue to mix if using … Line a 9x5-inch loaf pan with parchment paper. Without the addition of yeast, there’s no waiting time. In a large bowl, cream together margarine, sugar, and egg until smooth. Toddler Muffins (Easy Muffin Recipe for Kids), Original Glazed Donuts (Krispy Kreme Recipe Copycat), Overnight Chia Seed Pudding with Almond Milk (Vegan, GF). Bake in preheated oven at 350 degrees F. for 50 – 55 minutes. Required fields are marked *. This bread will only get better the next day, once it’s had time to rest, it will moisten up and the flavor will greatly enhance. The fresh cranberries in this bread recipe hold their shape very well, and when you slice into the bread, the color stands out vibrantly. Oct 8, 2020 - Cranberry Nut Bread By: Gigi Howe Thanksgiving is coming up, are you cooking at your house or going out? Yep! Preheat oven to 350 degrees F. Lightly grease a 9 x 5 loaf pan. Can I make this cranberry orange bread gluten-free? This Orange Cranberry Nut Bread is perfect for holiday morning or a holiday work pot luck. Turn into a buttered 9 x 5-inch loaf pan. Head on over to the Vegan Cranberry Orange Muffin recipe and give it a try. 3/4 cup is a good amount for a homemade loaf that’s not overly sweet. How to make Cranberry Nut Bread. Cranberry Banana Bread There’s a deliciously sweet, mild banana flavor in the bread itself with little jewels of cranberries flecked throughout to shake things up with their tangy tartness. Then combine it all together. Gluten Free Cranberry Bread recipe makes a moist, slightly tart, and sweet cranberry orange loaf perfect for the holiday season! Greasing 9-by-5-by-3-inch baking pan. In a mixing bowl, add the flour, sugar, baking powder, baking soda and salt, stir to combine. For the applesauce, if you don’t make your own, it’s so handy to have the store bought to-go cups on hand, pref. First, preheat your oven to 350ºF, and spray a bread pan with non-stick cooking spray. In a large bowl, mix together honey, yogurt, eggs and milk. Find easy breakfasts and brunch recipes for the family. Preheat oven to 350 degrees F. In a large bowl, add white whole wheat flour, sugar, baking powder, baking soda, salt, cranberries, and orange zest. If you try this cranberry orange bread recipe, please let me know! In a medium … My recipe calls for same amount of OJ/rind in addition to white sugar and the bread is still tart. Because you can never have too many quick bread recipes on hand. However, if I’m making this recipe to bring to a pot luck, I typically use 1/2 spelt flour and 1/2 all-purpose flour. I pretty much finished my loaf within a day, the flavor combination is so addicting. It’s also healthy with the addition of spelt flour. Fold in the walnuts and cranberries. Simply mix the batter, pour it into the loaf pan and bake. See more ideas about recipes, food, cranberry nut bread. TIP: I always buy bulk bags of quality walnuts because it’s cheaper that way, and they can store in the refrigerator and stay fresh for six months. *I left my cranberries whole, feel free to slice them in half. Your email address will not be published. The day before, place dough in a large bowl coated with cooking spray; add 1/3 cup each raisins, cranberries, and nuts. Meet me over coffee. I hope that helps in time. So if you ever have a bag of cranberries on hand, you have a few great recipes to try out! It is incredibly moist with chunks of nuts and burst of cranberry zing in a sweet orange flavored bread loaf. When I bake this bread for myself and really want a healthy cranberry bread, I often use 100% spelt flour, or 1/2 spelt flour and 1/2 whole wheat flour. Do you use honey or sugar in this recipe or is the bread unsweetened but for the OJ? DIRECTIONS Preheat oven to 350. Moist and healthy, this easy Cranberry Orange Bread recipe is naturally vegan, made with fresh cranberries and orange juice and is the best holiday breakfast or snack bread! Also, it will slice much cleaner once completely cooled, but I know it’s so tempting to cut a slice right away, just know that it will not slice as clean and that’s normal. Pour into prepared baking pan. CONTACT     We're going to have some of my relatives visit, I'm happy It will stay fresh in the freezer for up to 2 months if stored in a freezer safe container or bag. Add in the walnuts and toast for about 5 minutes. TOPPINGS AND MIX-INS: Almonds: Top with sliced almonds or finely chopped almonds Glaze: Mix powdered sugar with just a tablespoon of water until barely able to mix then dip the bread … As an Amazon Associate I earn from qualifying purchases. And if you’re into making edible gifts this would make a perfect edible gift. I would be delighted to be given a loaf of this vibrant, flavorful bread for the holidays! Finally! Quick bread recipes are generally straightforward. Can I freeze this quick bread? Sweet orange bread, bursting with tart, juicy cranberries, it’s completely oil-free, egg-free and dairy free with no butter, just simple plant-based ingredients that come together creating a wonderful quick bread that is absolutely delicious! Pour batter into prepared loaf pan, strategically arrange a few more cranberries on top, and place on center rack in the oven, bake for  50 – 55 minutes. Two factors that make this cranberry nut bread recipe so moist is: Orange juice not only gives this easy cranberry bread its orange flavor, but it keeps the bread from drying out. I left my cranberries whole, feel free to slice them in half. Disclosure: This post may contain affiliate links. In a large bowl, whisk together flour, sugar, salt, cinnamon, baking powder and baking soda. One important tip for making this bread is to prepare your pans so you can easily remove the cake. I’m currently working my way through a big bag of fresh cranberries and this is the second recipe of the season using cranberries. The cake is done when a toothpick inserted in the middle comes out clean. Everyone will remember you as the person who bakes a 5 star cranberry orange bread. Preparation. Alternatively, you can prepare your pan by buttering it and lightly dusting it with flour. Sift flour, sugar, baking powder, baking soda and salt into a large bowl. Hands down, THE BEST gluten-free cranberry nut bread recipe! Let cool completely before slicing. A delicious recipe to try is a cherry bread with chocolate chips; the tender bread is filled with fresh cherries and gets an added sweetness from honey as well as the bits of chocolate. Pour the batter into a greased and lined loaf pan and bake for about 35 minutes, or until the top of the bread is golden brown. Looking for cranberry bread recipes? Also, you can freeze your bread, stored in a freezer safe container for up to 2 months, let thaw in the refrigerator. I don’t recommend using coconut flour by itself, as it’s a tricky flour for vegan baking. Vegan Quinoa, Spinach, and Mushroom Stuffed Acorn Squash Yummly. In a small bowl, mix the turbinado sugar and cinnamon together. Whisk in the orange juice, vanilla extract and orange zest and unsalted butter. Hi Sandy, I’m so sorry! SHOP     SUBSCRIBE   |   RECIPE INDEX, © 2019 THE SIMPLE VEGANISTA | A VEGAN FOOD BLOG, CRANBERRY APPLESAUCE (INSTANT POT + STOVETOP) », Roasted Delicata Squash & Cranberry Salad, LEMON CHICKPEA ORZO SOUP (VEGAN AVGOLEMONO). Your email address will not be published. They are ½ cup serving size, making them the perfect size for this recipe. I wait all year for this moist cranberry orange bread. Bake until golden brown and a wooden skewer inserted into the center comes out clean, 22 to 25 minutes for muffins or mini Bundts, 35 minutes for mini loaves, 1 hour 10 minutes for a large loaf. Follow these 4 simple steps, party people: Preheat & Prep ingredients. carrots, salt, water, salt, nonstick cooking spray, extra virgin olive oil and 14 more. Just pop it in the oven in the morning and you have fresh breakfast bread. Sprinkle the cinnamon sugar on top of the batter. (you can use 1/2 cup if you prefer a less sweet bread). Transfer the Orange Cranberry Nut Bread to a cooling rack to finish cooling. Combine the egg, oil, orange juice and grated orange peel. Oftentimes I will only use 2 heaping teaspoons baking powder with great results! I love to hear what you think, or any changes you make. If you loved making this recipe I would appreciate it so much if you would give this recipe a star review! A breakfast lover and food blogger. 1 cup is sweet like you might buy at a shop. In a large bowl, mix together the flours, sugar, baking powder, salt, and baking soda. Next, place dry ingredients into a medium bowl and mix together. Follow TSV on Facebook / Instagram / Pinterest / RSS for more inspiration! It's also healthy with the addition of spelt flour. Dec 6, 2019 - Explore Bridget's board "Cranberry nut bread" on Pinterest. The first was this warm and delicious Apple-Cranberry Crisp. Tomato Basil Bread. You'll love the moist easy cranberry bread that's made with fresh cranberries. And that’s the way I write the recipe below. Can I make this recipe without baking soda? When I bake, I tend to make a parchment sling with parchment paper so I can easily remove breads and cakes from pans. Gather your dry ingredients (flour, organic pure cane sugar, baking powder and baking soda) and combine together in a bowl (shown above). But to get the rich flavor of the bread, you need to toast the walnuts. Allrecipes has more than 20 trusted cranberry bread recipes complete with ratings, reviews and baking tips. Mix all ingredients until well blended. This bread will get even better the next day, once it’s had time to rest, it will moisten up and the flavors will enhance. While this cranberry orange bread may look oh so fancy, it’s VERY easy to make. Learn how your comment data is processed. You as the person who bakes a 5 star cranberry orange bread pan by buttering it lightly! Add the flour, granulated sugar and the bread, and spray a bread pan non-stick... More ideas about recipes, food, cranberry Nut bread recipe that healthy cranberry nut bread recipe made with fresh cranberries flours..., food, cranberry Nut bread recipe, please let me know to combine to breakfast brunch... Size, making them the perfect size for this recipe but I don ’ t get from using.... Like you might buy at a shop bake in preheated oven at 350 degrees F. for 50 – minutes! 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X 5 loaf pan covered, on the counter for up to 2 if! One important tip for making this bread is perfect for holiday morning healthy cranberry nut bread recipe holiday... ) bread in 9 x 5 loaf pan for 55 minutes alternatively, you need to toast walnuts... Bread that 's made with fresh cranberries drop an email to say hi more cranberries to the top apples.